Seviroli Foods & Mama Rosie’s Pasta Equipment

New England Pasta Production, Stuffing, Freezing & Packaging Surplus to Mama Rosie’s

Date & Time

March 3-5, 2026

Location

Online Bidding | New Jersey & Boston

Inspection

By Appointment Only

New Jersey & Boston Pasta Production, Stuffing, Freezing & Packaging Surplus to Mama Rosie’s

S/S Mixers 

  • (2) Peerless 400 Lbs. and 200 Lbs. S/S Mixers 
  • (2) Champion S/S Mixers 
  • Leland Double Auction Mixer Model 200DA90 
  • (2) Hobart 140 qt. and 80 qt. Mixers and Additional Bowls 
  • Breddo 50 Gallon S/S Likwifier

 Ishida Scales 

  • Ishida 14-Head and 10-Head Scale Systems 

Blanchers & Cookers 

  • Hughes S/S Rotary Blanche 
  • Manicotti Line With S/S Blancher And Sheeter 
  • MBC Drum Cooker Cooler 
  • S/S Blancher 

Ravioli Machines 

  • (13) MBC Ravioli Machines, Model 3-100 
  • (3) Omar Ravioli Machines 

 Stuffers 

  • (3) Moriondo S/S Stuffers 

Urschel Shredder 

  • Urschel Shredder, Slicer, and Strip Cutter Model CC-D 

 2017 Miura Boiler 

  • 2017 Miura Boiler Model LX-100 

Spiral Freezers 

  • (2) G&F Spiral Freezers and (1) L. J. White Spiral Freezer 

Ammonia Compressors 

  • (4) Frick Ammonia Rotary Screw Compressors 

Material Handling 

  • Raymond, Crown, and Toyota Fork Lifts And Pallet Jacks, And Battery Charges 

Additional Equipment 

  • APV Meat Master Analyzer, Metal Detectors, Scales, Conveyors, Case Sealers, Dosing Systems, S/S Tables. Hose Stations, Spare Parts And More