Bakery Equipment from ELDO Bakery
Multi-Ingredient Sheeting, Folding, Rolling & Proofing Lines
Date & Time
April 21-23, 2026
Contact
Location
Online Bidding | Saint-Laurent, Quebec, Canada
Inspection
April 20th from 8:00am – 5:00pm or By Appointment
Trivi Dough Laminating Line with Butter Applicator
- Up to 8 Laminations
- Dual Head Dough Chunker
- 39” Flour Duster, 42″ Multi Roller, Guillotines
- VFD Control Panel
Cinnamon Roll/Fruit/Multi-Ingredient Swirl Line
- Multi Type Ingredients Feeder for Cinnamon, Chocolate Chips, Dried Fruits, Etc.
- Multi Roller, (3) Flour Dusters, Cross Compression Roller
- 39” 1st Gauge Roller with Flour Duster
- 39” 2nd Gauge Roller with Flour Duster
- 5-Head Oil/Water Sprayer, Side Conditioning Brushes
- Tandem Under-Line Tray Feeding & Conveying System
- Disc Cutter, Torpedo Rollers, Relax Conveyor to Guillotine, Pan Unloading
- VFD Control Panel
Trivi Croissant Line
- (2) Multi Rollers, (3) Cross Rollers with Top & Bottom Flour Dusters
- 33” 1st & 2nd Gauge Rollers, Rubber Band Feeder Conveyor to Forming Table
- Tandem Under-Line Tray Feeding & Conveying System
Subal Baguette Line
- Dough Chunker
- 280 Baguette Proofing Line
- Product Finishing Belts with Baguette Pan Loader
Pietrobento 400 Liter Bowl Mixer with Two Bowls
- 44″w X 21″d on Carts
- With Bowl Lift & Control Panel
- Feeds Trivi Dough Laminating Line
KLR Count & Drop Type Bagger
- 6-Lane Feeder/Counter
- Buford Type Quick Lock Tabs
- 14-18 Pcs Per Bag
- 75,000 Pcs Per Shift
